Level up your standard buttercream by giving it a citrus twist. We show you how to work in juice from oranges, lemons or limes. A Citrus Buttercream makes a really good topping for loaf cakes, cupcakes and even as a filling for a sponge cake. If you want some handy tips on creating proper buttercream have a look at our classic video below.
Beat the butter and sugar together until smooth, then add the vanilla extract.
Mix in the orange/lemon/lime juice depending on your taste preference.
The easiest way to follow a recipe
18 July 2020
Have come back to this recipe after trying others, this time I used orange juice, just as delicious. A firm favourite for now on
31 March 2020
Just made this with lemon, absolutely delicious, whole family love it
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